Suikerbossie Restaurant and Estate

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Suikerbossie Restaurant and Estate
Type: Service Provider


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The Suikerbossie Restaurant and Estate is set in natural surroundings, amidst panoramic sea and mountain views that will make your wedding a truly magical experience. Our garden and lawn provides the opportunity for your guests to enjoy your wedding ceremony outdoors, as well as a setting for pre-drinks and starters. Sunsets create a breathtaking backdrop for your photographs.

To extend to your Wedding Experience, we now have 3 cottages on our Estate. Escape a day before your wedding so you can relax and get ready in one of our quiet, peaceful Forest Hideaway Cottages and or spend your wedding night in our Romantic Sugar Cottage. Weddings and Functions are co-ordinated by owners David and Miki Smith, who have passionately and successfully operated Suikerbossie since 1990. Our team is completed by the friendly front-of-house team, headed-up by Manager Hans Dos Reis and Head Chef Brian Smit.

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Suikerbossie caters for:WeddingsFamily CelebrationsKosher Functions (kosher kitchen supervised under the Beth Din)Corporate FunctionsConferencesTwo function venues are available for hire:THE DOWNSTAIRS VENUE (LARGER FUNCTIONS) Minimum number of guests: 120Maximum number of guests: 300Function times available:Morning: 09h30 - 15h00Evening: 17h00 - 24h00Evening: 19h00 - 01h00 THE UPSTAIRS VENUE (SMALLER FUNCTIONS)Minimum number of guests: 50Maximum number of guests: 70Function times available:Morning: 09h30 - 15h00Evening: 19h30 - 01h00

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